Top 10 Healthy Vegan Mushroom Recipes

healthy vegan mushroom recipes

Are you looking for a delicious, healthy recipe that will please your tastebuds and make your belly happy? If so, this blog post is the perfect place to start! Here we’ll be sharing some of our favorite vegan mushroom recipes. You can enjoy all of these dishes guilt-free because they are free from gluten and dairy ingredients. Give them a try and let us know what you think in the comments!

Healthy Vegan Mushroom Recipes

1. Healthy Air Fryer Mushrooms [Oil Free]

Do you love mushrooms? We do too! That’s why we created this healthy side dish that is ready in about 10 minutes. Bursting with umami flavor, just 4 ingredients are needed and it’s oil-free! You won’t find another recipe like it on the market today. It’s not just an amazing product but also an incredible experience you can have every day of your life.

air fried mushrooms on brown plate with lemon wedges on the side.

Check it here.

2. Vegan Stuffed Mushrooms With Cranberry Risotto [Oil Free]

You’ve never had stuffed mushrooms like this before. The creamy risotto is made with vegan butter and cashew cream, so it’s rich and delicious without any dairy. It has the perfect balance of savory flavors that will make your taste buds sing. And the mushrooms are filled with Italian-style breadcrumbs, garlic, parsley, nutritional yeast, and more! This dish is truly unique – you won’t find anything else like it on the market today.

Side view of mushrooms stuffed with risotto and cranberries on white platter.

Check it here.

3. Lasagna Stuffed Portobello Mushrooms [Vegan]

These vegan stuffed portobello mushrooms are the perfect solution. They’re incredibly delicious, flavourful, comforting and even though they look fancy, they’re simple to make. You won’t believe how much these taste like real lasagna!

lasagna stuffed portobello mushrooms on white serving dish.

Check it here.

4. Vegan Mushroom Veloute [Oil Free]

Vegan mushroom veloute is the perfect way to start your meal. It’s easy peasy, with just 7 ingredients and 25 minutes needed from start to finish! You can use this versatile sauce in so many ways – as a starter or side dish, over rice or pasta, or even on its own. The possibilities are endless!

Bowl of creamy mushroom soup with baguette slices around the bowl.

Check it here.

5. Mushroom Pepper Fry

Mushroom pepper fry is an easy and delicious side dish that can be served with roti, rice, or even as a filling in sandwiches. This mushroom pepper fry recipe is very simple and quick to make. It’s also gluten-free, vegan, and healthy! You will love this spicy Indian vegetarian side dish made of mushrooms, bell peppers, onions, and spices.

mushroom pepper fry recipe

Check it here.

6. Sauteed Oyster Mushrooms Recipe

Oyster mushrooms are one of my favorite types of mushrooms. They have a meaty texture and they absorb flavors very well, which makes them perfect for this sauteed oyster mushrooms recipe. This is an easy way to cook these delicious fungi that will make your taste buds explode with flavor!

Sauteed Oyster Mushrooms pin 1

Check it here.

7. How To Can Mushrooms

You’re in luck! With this guide, you will be able to stock up your modern homestead with home-canned mushrooms. It’s easy and fun once you know the basics. We have everything covered for you here so that by the end of it, you will feel confident enough to start canning on your own.

canning mushrooms pin picture

Check it here.

8. Vegan Mushroom Soup (Gluten-Free)

This Vegan Mushroom Soup is a staple at our Polish Christmas dinner, but it’s so easy to make that we enjoy it all year long! It’s made with a combination of dried and fresh mushrooms for an irresistible flavor. You can even add in some vegan sausage or bacon if you want to take this soup over the top. We promise your family will be begging for more!

Spoonful of mushroom soup with rotini noodles being lifted out of a bowl.

Check it here.

9. Vegan Mushroom Pepper Steak (Oil-Free)

This veganized version of pepper steak is packed with mushrooms and peppers and has a great depth of flavor. It’s comfort food at its best – served over rice, it’s just what you need on those days when you want something hearty but healthy.

Bowl of Vegan Mushroom Pepper Steak over white rice.

Check it here.

10. Balsamic Shiitake Mushroom Steaks

These Balsamic Shiitake Mushroom Steaks are the perfect way to elevate your favorite grilled dinner. They’re incredibly fast and easy, so you can make them any night of the week! Plus they’re packed with flavor from the balsamic vinegar marinade. You won’t believe how delicious these steaks are until you try them yourself!

a steak with mushrooms

Check it here.

healthy vegan mushroom recipes


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